The Level 3 Award in Wines & Spirits course includes eight interactive classes over a 16-week period.
Students register through The Wine Center and sit the exam at one of our satellite locations, but take classes in a digital, global classroom. An instructor from the WSET® leads the course, which includes sixteen weekly, interactive classes. Each week covers a new topic and students can log in whenever they want during the week. The online program has a set start and finish date for the week but no set class time.
Successful candidates receive the WSET Level 3 Award in Wines & Spirits.
The Level 2 Award in Wines & Spirits course includes five interactive classes over a five-week period.
Students register through The Wine Center and sit the exam at one of our satellite locations, but take classes in a digital, global classroom. An instructor from the WSET® leads the course, which includes five weekly, interactive classes. Each week covers a new topic and students can log in whenever they want during the week. The online program has a set start and finish date for the week but no set class time.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.
The Level 2 Award in Wines & Spirits course includes multiple consecutive classes in the fall 2016 semester. Students must attend all scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute on a registered exam date listed on The Wine Center Calendar for Exams. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.
The Level 3 Award in Wines & Spirits course includes eight interactive classes over a 16-week period.
Students register through The Wine Center and sit the exam at one of our satellite locations, but take classes in a digital, global classroom. An instructor from the WSET® leads the course, which includes sixteen weekly, interactive classes. Each week covers a new topic and students can log in whenever they want during the week. The online program has a set start and finish date for the week but no set class time.
Successful candidates receive the WSET Level 3 Award in Wines & Spirits.
The Level 2 Award in Wines & Spirits course includes six classes over an 8-week period beginning September 25, 2016. Students must attend all six scheduled classes unless excused by the instructor.
Students register through The Wine Center and sit the exam at the Dark Room on November 13, 2016 at 10:00 AM. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.
The Level 1 Award in Wines course includes two classes over a 2-week period. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute on October 3, 2016 at noon. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 2 Award in Wines & Spirits course includes five interactive classes over a five-week period.
Students register through The Wine Center and sit the exam at one of our satellite locations, but take classes in a digital, global classroom. An instructor from the WSET® leads the course, which includes five weekly, interactive classes. Each week covers a new topic and students can log in whenever they want during the week. The online program has a set start and finish date for the week but no set class time.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.
The Level 2 Award in Wines & Spirits course includes six classes over an 8-week period beginning September 25, 2016. Students must attend all six scheduled classes unless excused by the instructor.
Students register through The Wine Center and sit the exam at the Dark Room on November 13, 2016 at 10:00 AM. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.
The Level 1 Award in Wines course includes two classes over a 2-week period. Students must attend both scheduled classes.
Students register through The Wine Center and sit the exam at the Culinary Arts & Hospitality Management Institute on October 3, 2016 at noon. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 1 Award in Wines.
The Level 2 Award in Wines & Spirits course includes six classes over an 8-week period beginning September 25, 2016. Students must attend all six scheduled classes unless excused by the instructor.
Students register through The Wine Center and sit the exam at the Dark Room on November 13, 2016 at 10:00 AM. A WSET certified instructor leads the course.
Successful candidates receive the WSET Level 2 Award in Wines & Spirits.